Yay, 2021 is finally over so let’s start 2022 off on the right foot, shall we?
Adding in more exercise and eating healthier foods is high on the list however, many falter right about now because healthy, a lot of the time, equals boring and tasteless. But with my list of my favorite, healthy recipes from over the years of posting my goodies, thee will help you stick to your healthy plans in a delicious way. Healthy is delicious if you know what to cook!
Enjoy my healthy and vegan new year recipes!
Snacks, Soups, Salads and Appetizers
- Tangy Mustard Tater Salad
- Tarragon Zucchini Soup
- Rosemary Hummus
- Massaged Kale Quinoa Salad with Garlic Dijon Dressing
- Guacamole Hummus
- Spiced Cauliflower Coconut Soup
- Basily Tomato Avocado Salad
- Baked Zucchini Fries
- Spreadable Cashew Cheese
- Sweet Potato Flatbread
- Tomato Basil Bisque
- Garden Vegetable Bruschetta
- All Kale Caesar
Breakfast
- Breakfast Quinoa “Oatmeal”
- Italian Breakfast Tart
- Caribbean Breakfast Burrito
- Power Acai Breakfast Bowl
Lunch
- Tofu Bahn Mi Sandwich
- Bean, Cilantro Cauliflower Rice Veggie Wrap
- Lemongrass Basil Tofu Salad
- Raw Tacos
- Black Bean and Sweet Potato Enchiladas
- Quinoa Lentil Sliders
Dinner
- Chunky Spanish Rice
- Zucchini Chickpea Pizza Crust
- Italian Quinoa Cakes
- Creamy Garlicky Quinoa
- Quinoa Veggie Fried Rice
- Portobello “Parmesan” Cutlets
- Cauliflower “Ricotta” Lasagna Rolls
- Southwest Taco Veggie Stew
- Gnocchi and Vegetable Stir Fry
Treats
4 comments
I am reading your full article. The information you provide is really very useful. Today I learned a new thing that is very helpful to me. I am a new blogger and I love reading all your blogs. This post is very informative. The article is nicely explained and easy to understand.
Thanks for sharing.
I love fruits and vegetables
I am a new blogger and I love reading all your blogs. This post is very informative. The article is nicely explained and easy to understand.Thanks for sharing.
An excellent recipe, sorry I did not have this article for the new year, but the recipes are still very cool and pleased me and my family, thank you!