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The Healthy Voyager
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No Bake Chocolate Pie

  • May 27, 2013
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Raw, Vegan and Gluten Free No-Bake Chocolate Pie RecipeSummer is finally here and that means lighter fare. But it doesn’t mean we need to give up the sweets even though we need to stay in bathing suit shape! This deliciously sinful chocolate pie won’t have you running to put on your beach coverup and it will definitely put a smile on your face while keeping your cooking time low so you can enjoy the sun!

Crust

  • 1 cup unsweetened shredded coconut
  • 1/2 cup almonds
  • 1/2 cup walnuts
  • 8 pre-soaked pitted dates
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 tablespoon agave nectar
  • 3 tablespoon cocoa

Place all raw pie crust ingredients in a food processor and pulse/blend until well processed but still slightly mealy/chunky.

Spray an 8 inch pie plate with a healthy cooking oil and press mixture down evenly into the pie plate to create the crust. Refrigerate until ready to fill.

Chocolate Filing

  • 2 large, ripe, pitted and peeled avocados
  • 6 tablespoons cocoa powder
  • 2/3 cup agave nectar
  • 1 teaspoon sea salt
  • 4 teaspoons vanilla extract
  • 1 teaspoon espresso powder, optional (but it brings out the flavor of the cocoa and adds great flavor depth!)
  • So Delicious Coconut milk (add small amounts incrementally as you blend to reach desired consistency. It should be more of a thick pudding other than a thin mousse)

Pie toppings

  • Sliced fresh strawberries
  • Vegan whipped cream

Blend everything in until very smooth, only adding coconut milk in teaspoon amounts until you reach desired consistency. Pour into prepared pie crust, using a spatula to smooth and even it out. Place in the refrigerator for at least an hour.

Slice, top with sliced strawberries and vegan whipped cream and enjoy!

This is a So Delicious and Go Dairy Free March Recipe Madness Contest entry!
So-Delicious-Dairy-Free-Recipe-Madness-Contest-Badge

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  • chocolate pie
  • cooking
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  • gluten free recipes
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Carolyn Scott-Hamilton

The Healthy Voyager, aka Carolyn Scott-Hamilton, is the creator and host of The Healthy Voyager web series, site, and overall brand. An award winning healthy, special diet and green living and travel expert, holistic nutritionist, plant based vegan chef, best-selling cookbook author, media spokesperson, sought after speaker, consultant and television personality, Carolyn Scott-Hamilton is a respected figure in the world of healthy lifestyle and travel as well as special diet cooking and nutrition. The Healthy Voyager aims to help people live well, one veggie at a time!

11 comments
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  7. C. Cossa says:
    August 23, 2013 at 3:24 pm

    @ Gill:
    Have you tried the app Evernote? it lets you sink between computer/ipad/phone and you can save all of the recipes w/ tag words, pictures, original site and you can output to whatever size printer job you want. That’s what I’ve been using since I like saving recipes the “old fashion” way.

  8. tradingmadesimple.org says:
    July 21, 2013 at 1:55 pm

    This is my first time pay a quick visit at here and i am
    truly pleassant to read everthing at one place.

  9. caveman diet food list says:
    June 6, 2013 at 9:29 pm

    This is really fascinating, You are an excessively professional blogger.
    I’ve joined your rss feed and stay up for in quest of extra of your excellent post. Also, I’ve shared your site in my social networks

  10. HealthyVoyager says:
    May 28, 2013 at 11:09 pm

    @ Gill:
    Hello! Thank you for being a loyal fan to the site ; ) We have been looking into a way to incorporate a printer friendly model to the recipes however what is currently available does not work on our platform and would have to be custom made. As you can imagine, a custom made app is costly and time consuming. So until we are able to find a better way, most of our readers pull the recipes up on their smart phones or tablets or at the very least, copy and paste the text of the recipe to a word document and print from there. Additionally, we are eco-friendly and hope to decrease the amount of paper that is used for printing recipes as things move more and more toward digital media.

    Thanks again!

  11. Gill says:
    May 27, 2013 at 10:24 am

    Please have your website designer make your recipes printer friendly.

    I have requested this several times now.

    Your recipe for the no bake chocolate pie looks delicious and scrumptious, yet is of no use to me at all unless I would be wanting to run back and forth from the kitchen to the computer to check on the ingredients and preparation steps.

    Thank you.

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Meet The Healthy Voyager
Carolyn Scott, The Healthy VoyagerHi! I'm Carolyn Scott-Hamilton. I'm a Latina holistic nutritionist, vegan chef, cookbook author, speaker, show host, consultant and healthy travel and lifestyle expert. From video web series and travel articles, to product reviews and healthy, vegan and gluten free recipes, you'll find lots of info for a happier, healthier and greener lifestyle! After all, Life is a voyage, live it well!
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