Kale and Leek Truffle Quinoa Risotto
I love risotto but I tend to eat as grain free as I can which is why I love to make risotto out of quinoa. Packed with protein, quinoa risotto…
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Entrees
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Garlic Truffle Butter Rosemary Gnocchi
I LOVE Gnocchi and I find that it is incredibly versatile. From boiled to baked to pan seared, gnocchi can be prepared and enjoyed in so many ways that the…
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Garlicky Pumpkin Alfredo
It’s that time of year and we are craving hearty as well as pumpkin dishes. Combine them both with my vegan garlicky pumpkin alfredo recipe! 1/2 cup raw cashews, soaked in…
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Sweet Potato Peanut Coconut Curry Stew
No matter what time of year, I love making stews and soups in my crockpot because it makes weeknight meals so much more convenient. And this is one of my…
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Roasted Chickpea Bowl
This dish is hearty and light at the same time. Perfect for lunch or dinner, I hope you enjoy my vegan chickpea bowl recipe! 1 /4 Red Onion, thinly sliced…
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Vegan TikTok Pasta
I made this a while back but forgot to share my version of the recipe so here it is, now an oldie but goodie! My version of vegan toktok feta…
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Black Bean Flautas
Who doesn’t love Mexican food? Well these guys are sure to please and healthy twist on the traditional flauta will definitely be the feather in your healthy cooking cap! PLus…
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Stuffed Peppers
I have to say that this vegan stuffed peppers recipe is so good and hearty, it will put a smile on everyone’s face at the dinner table and have them…
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Italian Enchiladas
I love Italian food as well as Mexican food so I combined them in the most fun way! My vegan Italian Enchiladas recipe is sure to please! Cauliflower Ricotta Cheese…
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