These last few years have been pretty eerie as is but Halloween is the fun kind of scary, haha! Let’s enjoy the spooky stuff the fun way and forget our real life frights!
With my annual menu of vegan Halloween recipes, hopefully you can still enjoy some of that spooky Halloween spirit!
Appetizers, Sides and Snacks
- Purple Sweet Potato Boo Bisque
- Mashed Brains Guacamole
- Purple Sweet Potato Chipotle Mash
- Worms and Pumpkin Guts Spaghetti
- Witches Stew
- Sweet and Squishy Ghoul Sandwiches
- Cranial Cream Cheese Dip
- Healthy Haunted Graveyard
- Buffalo Quinoa Fritters
- Gobbly Goop Guacamole Hummus Dip
Sweets
- Trick or Treat Popcorn
- Raw Pumpkin Cheesecake
- Pumpkin Ghost face Cookies
- Peanut Brittle-y Bread Pudding
- Pumpkin Spice Whoopie Pies
- Pump-cicles
- Dead Gingerbread Men
- Chocolate Pumpkin Pie
- Witches Fingers
Bonus! Make Chocolate Pumpkin whoopie pies with just 2 ingredients! 1 can of pumpkin puree (not pie filling) mixed with 1 chocolate cake mix! Follow the whoopie pie recipe above!
Potions
- Great Pumpkin Punch
- Spooky Juice
- TNT Tomato Juice
- The Great Pumpkin Patch
- The Glowing Gecko
- Pumpkintini
- The Howler
- The Vampire
- Spiked Cider
- Nice Witches Brew
Here is a bonus one!
Fizzy Caramel Apple
- 1 1/2 ounces Caramel vodka
- 1/2 ounces lime juice
- 3 1/2 ounces apple cider
- 4 ounces ginger beer
- Apple slice and cinnamon stick, for garnish
Combine all ingredients, minus garnish, in a glass with ice. Mix well and garnish with apple slice and cinnamon.
And be sure to check out my holiday playlist of recipes from The Healthy Voyager’s Global Kitchen!
1 comment
Make Chocolate Pumpkin whoopie pies with just 2 ingredients! 1 can of pumpkin puree (not pie filling) mixed with 1 chocolate cake mix! Follow the whoopie pie recipe above!