It’s the holiday season, time for an inordinate amount of potlucks and food centric gatherings. Normally the host takes care of the main event and most people bring dessert so why not fill in the gaps with some festive vegan side dishes, soups, salads or starters?
I’ve got you covered with my list of vegan holiday side dish recipes!
Starters, Soups and Salads
- Raspberry Cranberry Pecan Salad
- Maple Chipotle Sweet Potato Bisque
- Autumnal Minestrone
- Raspberry Cranberry Pecan Salad
- Arugula and Pear Salad
- All Kale Ceasar
Sides & Sauces
- Sage, Cornbread and Apple “Sausage” Stuffing
- Garlic Rosemary Mashed Potatoes or Garlicky Cauliflower Mashed “Potatoes”
- Green Beans Supreme
- Butternut Squash Pilaf
- Creamy Garlicky Quinoa
- Mushroom Gravy
- Cranberry Chutney
- Cauli-Mac-N-Cheese
- Lemony Broccoli
- Cranberry Confetti
And you know what goes great at any holiday celebration? Holiday treats and Holiday Drinks!
Plus, be sure to check out my playlist of vegan holiday cooking videos from The Healthy Voyager’s Global Kitchen!
