Tom Kha Khai Soup
To go along with my coverage of my time in Thailand, I thought I’d share one of my favorite thai dishes with you. A vegan Tom Kha Khai Soup recipe!…
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In the Kitchen
321 posts
Vietnamese Spring Rolls
Warmer days are on their way and that means lighter fare is in order. Crisp veggies and cool snacks are craved this time of year and fun at home, on…
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Easter Eats
The Eater Bunny is hard at work gathering all his painted eggs, candy and colorful baskets. So that means Easter is on its way! What will you be serving up…
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St. Patrick’s Day Recipes
Ok, so you want to celebrate St. Paddy’s Day but you don’t want to deal with rowdy bars and green dyed food. How about cook up some tasty Irish treats…
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Breakfast Quinoa “Oatmeal”
Learn how to make a delicious breakfast fave with a healthy twist! Yep, Breakfast Quinoa “Oatmeal” on The Healthy Voyager’s Global Kitchen! Enjoy the most important meal of the day with this fun,…
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Breakfast Frittata Pie
Mmmm, who doesn’t love a frittata! Savory and perfect for a lazy brunch. And now, thanks to the innovators at Follow Your Heart, vegans have an egg substitute that is…
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Protein Breakfast Brownie
We all know that breakfast is the most important meal of the day but sometimes it can be tough. Toast, fruit and oatmeal get boring and a full blown breakfast…
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Valentine’s Day Recipes
Oh Valentine’s Day, a day filled with love as well as disdain, haha! I get it but I love any holiday that celebrates love, good food and of course, chocolate!…
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Super Bowl Sized Recipes
It’s that time again, Super Bowl! The holidays are behind us but this has become a bit of a national holiday with a lot of pre-day excitement and build up…
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Savory Mashed Potato Waffles
I love repurposing leftovers! Mashed potatoes are pretty versatile when it comes to reusing them and now you have a new recipe! Vegan savory leftover mashed potato waffles! Great at…
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