What Material Should my Cooking Apron be Made From?
You love to cook, we get it. Cooking is, in my own humble opinion, one of the best forms of art. It not only fills your belly and brings sensation…
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In the Kitchen
284 posts
End of Summer Tailgating Treats
*This is a Kraft Heinz sponsored post, however all opinions are my own. Labor Day weekend is the unofficial start of football season. So that not only means fun end of summer…
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St. Patrick’s Day Snacks
Wow, this year, the green hued holiday falls on a friday! So what will you eat and imbibe? How about some goodies from my vegan st. patrick’s day recipes menu!…
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Walnut Tacos
Learn how to make a fun taco dish with a raw twist! Raw Vegan Walnut Tacos on The Healthy Voyager’s Global Kitchen! Enjoy a flavorful and refreshing dish with this fun, healthy…
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Creamy Fire Roasted Tomato Soup
Who doesn’t love tomato soup? It’s comforting, tasty, nostalgic and good for you! And with this recipe, you can whip up a batch of tasty creamy fire roasted vegan tomato…
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Vegan Ceviche
Learn how to make a fun Latin dish with a vegan twist! Vegan Ceviche on The Healthy Voyager’s Global Kitchen! Enjoy a flavorful and refreshing dish with this fun, healthy and easy…
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Asian Style Orange Quinoa Bites
People love orange glazed chicken, it’s a popular dish at most Chinese restaurants. But for veggies, the only option is either fake chicken or tofu which stinks if you’re soy…
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BBQ Quinoa Balls
Quinoa is so much fun to play with from appetizers to salads to entrees and even desserts, it’s such a versatile, protein packed seed. This time I experimented with some…
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Mother’s Day Menu
I love the idea for cooking a meal made with love for someone you love, especially when it’s for mom! Moms do so much for us, hardly ever taking time…
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