Have a sweet tooth but are doing your best to keep calories at bay?
In need of a healthy alternative to your
diabetic friendly sweetener? Well Swerve has come to the rescue!
An all natural, plant based, zero calorie, non-insulin spiking
and tasty, YES tasty, sweetener.
It’s as all natural as stevia with the taste of real sugar!
Available in granules and powdered sugar,
one lucky winner will not only win a canister of Swerve granules
to try out but also their fabulous lunch box
baking kit!
How to enter our Swerve Giveaway:
Leave a comment telling us what you would sweeten with Swerve!
Be sure to leave your email as well so that I may contact the winner. Winners will be chosen next Monday, May 7th by random.org.
Deadline for Entering is 11:59 PM PST, Sunday, May 6th.
Good luck!!
xoxo
**We do not share your email with anyone nor do we add you to our mailing list
**Only entries from the U.S. and Canada are eligible to win**
43 comments
Keep me up great work.Thanks for sharing!
Baking — especially brownies
I would like to try it in my cookies.
I would use it in all of my baking! I am always looking for a better alternative!
I would sweeten iced tea with Swerve.
I would sweeten my Lemonade with Swerve.
I would use Swerve to sweeten my iced coffee or mix it into plain greek yogurt for a sweet fruit dip!
I drink a lot of coffee, so sweetening with Swerve would be great!
I would use it to sweeten my coffee,tea and cereal!
Thank You!
i would sweeten my plain greek yogurt
I would use it in my coffee and tea and blueberry muffins.
lauraemerson17 at yahoo dot com
Blueberry pancakes, a household favourite.
Strawberry shortcake! the strawberries are so fresh and yummy this time of year.
I would sweeten my iced tea with Swerve 🙂 *Thanks* for the giveaway!
I’d try it in dessert recipes like vegan cupcakes
I would use Swerve to sweeten my coffee…and to dip fresh strawberries in. 🙂 Thank you.
cupcakes
Tea and chocolate cake please
Brownies and chocolate sambuca cookies! I could eat more of them!
I would try it out in cupcakes! Thanks!
dmpetiot82 at hotmail dot com
Tea and Cookies!!
I would use it in cake
would sweeten lemon ade
vmkids3 at msn dot com
I’d love to make some yummy cookies for my boys using Swerve!
coffee everyday and baked goods whenever I bake
I would use it in coffee
Gosh, I’d make anything from healthy muffins to cookies! Put in in some yogurt, tea, coffee…
I will sweeten iced tea.
Homemade popsicles
I’m already dreaming about cinnamon rolls!
My diabetic husband loves chocolate cupcakes. I would love to try this to make him an occasional treat.
I’ve heard of this sweetener, but haven’t seen it in stores – I’d love to try it, and give it a whirl in some of my raw desserts! Cookies, perhaps?
I am always looking for good-tasting no calorie sweeteners! I’ve never heard of this! I need it for my tea that I drink every morning! And would definitely try to whip up some recipes with it!
My Veggie Smoothies!!
Tea!
I would bake up a storm for my roommates!
I would sweeten my tea and coffee!
I would bake brownies! Great giveaway!
There is not a page big enough for me to list all of the ways I could use it! I would use to to sweeten up my delicious ice teas and iced coffees! I would add it to all my vegan baking and oh, so yummy green smoothies! Yum!!!!!! With summer coming up there are truly, endless possiblitlies! My top choice would be my famous mixed up sweet Summer Teas!
We love to have smoothies for breakfast in the morning with only fruit, and spinach added for health- I would love to add Swerve to help make it taste a bit sweeter so my son would drink them too!
I’d put the sweetener in my tea and my baked goods! Right now I’m yearning for some pumpkin bread!
Being from the south, I’m going to have to go with tea.
I have been fighting a craving for chocolate chip cookies lately. i would definitely use swerve in that recipe!