Light wine drinks are synonymous with summer like spritzers, coolers and sangria. I’ve taken some delicious summer fruit to create a tasty pineapple strawberry summer sangria recipe you’re sure to love!
- 1 1/2 cups pineapple juice
- 1 1/2 bottles of white or pink moscato
- 1 cup coconut rum
- 1 1/2 cups chopped pineapple chunks
- 1/2 cup fresh strawberries
In a large pitcher, combine all the ingredients. Stir to combine. If serving right away, add ice. Otherwise, refrigerate 1 hour or overnight.