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Creamy Spinach Artichoke Dip

  • October 15, 2012
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Creamy Vegan Spinach Artichoke Dip RecipeWe are getting to the time of year where parties and get togethers are filling up our social calendars. Weather you are hosting a party or invited to one, it’s always good to have a quick and delicious appetizer dish in your back pocket. And who doesn’t love a warm and melty spinach artichoke dip? Here is a vegan and gluten free one to make your mouth water!

  • 1 (10-ounce) package frozen chopped spinach, thawed and drained
  • 2 (13 3/4-ounce) cans artichoke hearts
  • 1/2 cup cooked cremini mushrooms (canned are fine)
  • 1/2 cup vegan mayonnaise
  • 1/2 cup vegan sour cream
  • 1/2 cup nutritional yeast
  • 1/2 cups vegan shredded cheese (mozzarella or Monterrey Jack)
  • 1 tablespoon fresh lemon juice
  • 2 cloves minced garlic
  • 1/2 small onion minced
  • 1 teaspoon fresh ground white pepper
  • Salt and pepper to taste

Preheat the oven to 350 degrees F. Grease a casserole dish with nonstick spray.

Drain the artichoke hearts and coarsely chop in a food processor.

Combine all the ingredients except the shredded cheese in a large bowl, stirring until all ingredients are well incorporated. Scrape into the prepared casserole dish and sprinkle the cheese on top. Bake for 30 minutes. Transfer to a chafing dish and keep warm over a low flame.  You can also use a small crock pot to keep warm and melty. Serve with pita chips, tortilla chips or cubes of sourdough bread.

 

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  • appetizer
  • comfort food
  • cooking
  • gluten Free Recipe
  • spinach artichoke dip
  • vegan recipe
Carolyn Scott-Hamilton

The Healthy Voyager, aka Carolyn Scott-Hamilton, is the creator and host of The Healthy Voyager web series, site, and overall brand. An award winning healthy, special diet and green living and travel expert, holistic nutritionist, plant based vegan chef, best-selling cookbook author, media spokesperson, sought after speaker, consultant and television personality, Carolyn Scott-Hamilton is a respected figure in the world of healthy lifestyle and travel as well as special diet cooking and nutrition. The Healthy Voyager aims to help people live well, one veggie at a time!

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Meet The Healthy Voyager
Carolyn Scott, The Healthy VoyagerHi! I'm Carolyn Scott-Hamilton. I'm a Latina holistic nutritionist, vegan chef, cookbook author, speaker, show host, consultant and healthy travel and lifestyle expert. From video web series and travel articles, to product reviews and healthy, vegan and gluten free recipes, you'll find lots of info for a happier, healthier and greener lifestyle! After all, Life is a voyage, live it well!
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