Sure, we all love our hot lattes this time of year but cocktails can have those cozy fall vibes too! Jazz up your apple cider with my Spiced Apple Margarita recipe this fall and holiday season!
- 2 oz 100% apple cider
- 2 oz pear juice
- 1½ oz gold tequila
- 1 oz Grand Marnier or orange liqueur
- Salt (for glass)
- Lime
- Ice
- Cinnamon sticks, for garnish
Pour a 1/4″ layer of salt on a small plate. Run a lime along the rim of your cocktail glass, turn glass upside down and gently press the rim into salt. (You can also use simple syrup, if you have this on hand, to get the salt to stick to the glass.)
Scoop ice into glass so that it is about 3/4 of the way full and squeeze the rest of your lime wedge over the ice.
Combine liquid ingredients into a cocktail shaker filled with ice and shake vigorously for about 15 seconds.
Strain ice and pour into prepared cocktail glass.
Finish with a whole cinnamon stick.
5 comments
Spicy coctail! Thanks!)
This Spiced Apple Margarita recipe offers a perfect fall twist to classic cocktails, combining apple cider, pear juice, tequila, and Grand Marnier for a cozy, festive drink. The salted rim and cinnamon stick garnish add an extra touch of warmth. It’s a refreshing way to elevate autumn celebrations or holiday gatherings—ideal for those who enjoy seasonal flavors.
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