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Serving It Up San Francisco Style

  • September 12, 2008
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How to be vegan, healthy and gluten free while traveling in San Francisco part 1I could go on for months with the plethora of veggie yumminess that San Francisco has to offer. With breathtaking views of world famous bridges, mountains and buildings, San Francisco is a great place to visit as well as to treat your tastebuds!

There is no shortage of places to dine in SF, and no shortage of options for a gal like me. I’ve been up to this city by the bay many times and this time I found a new place. Weird Fish is a rockin’ cool eatery in an unassuming part of town. Their menu is creative and caters to carnivores and veggies alike serving up sandwiches, tacos, salads, soups and brunchy items. Their vegan options are killer, I had a ton of food starting with pancakes for me and my man to share and then their vegan chorizo tacos. They serve breakfast, lunch and dinner and the lines to get in go around the block so make sure you plan ahead so you can enjoy the ridiculously delish Weird Fish!!

For veggie friendly Thai, Tom Yum named itself appropriately ; ) They’ve got a super veggie friendly menu and I highly recommend their veggie samosas – very Tom Yum!!! The chef is wonderful about veganizing anything on the menu as well as keeping things healthy by steaming and avoiding any allergy inducing ingredients. Located in the marina area, find out more at Tom Yum.

Keeping eclectic on this trip, I stopped into Naan -N- Curry for some Indian grub. They have 3 locations and combine Pakistani and Indian and it is scrum-didly-uptious!! I went for a healthy dose of chana masala and split some veggie pakora with my honey. You can find them all over town and on their website.

I was happy to find a tasty meal at what seemed to be a meaty place that Dan wanted to try. Town’s End Restaurant & Bakery is located in the Embarcadero district and i am happy to report it was yumalicious!! I ordered a veggie ruben (hold the cheese)and it was quite good! I salivated over their dinner menu where a mushroom risotto called my name ; ) I’ll make it for dinner next time but you can go there any time of the day online at Town’s End.

As you can imagine, I’m not done with San Francisco so I’ll see you here again next week!!

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Carolyn Scott-Hamilton

The Healthy Voyager, aka Carolyn Scott-Hamilton, is the creator and host of The Healthy Voyager series, site, and overall brand. An award winning healthy, special diet and green living and travel expert, holistic nutritionist, plant based vegan chef, best-selling cookbook author, media spokesperson, sought after speaker, consultant and television personality, Carolyn Scott-Hamilton is a respected figure in the world of healthy lifestyle and travel as well as special diet cooking and nutrition. The Healthy Voyager aims to help people live well, one veggie at a time!

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Meet The Healthy Voyager
Carolyn Scott, The Healthy VoyagerHi! I'm Carolyn Scott-Hamilton. I'm a Latina holistic nutritionist, vegan chef, cookbook author, speaker, show host, consultant and healthy travel and lifestyle expert. From video web series and travel articles, to product reviews and healthy, vegan and gluten free recipes, you'll find lots of info for a happier, healthier and greener lifestyle! After all, Life is a voyage, live it well!
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